Njira yofusira moŵaSakanizaninyengo zinayi kasupe tiyi: Chiŵerengero cha tiyi ndi madzi ndi 1:30, ndipo mutasefa tiyi, chiŵerengero cha ayezi ndi tiyi ndi 1:30 (Tiyi: Ice = 1:10)
Zilowerere 20g wa masamba tiyi, kuwonjezera 600ml madzi otentha (pa 75 ℃), ndi simmer kwa mphindi 8. Kumbukirani kusonkhezera ndi kusefa masamba a tiyi pakati pa nthiti, kenaka yikani 200g ya ayezi mu supu ya tiyi. Sakanizani pang'ono ndikuyika pambali. Yesani kugwiritsa ntchito mkati mwa maola anayi
Tengani ngatihaker,50g kuSakanizanipomelo msuzi,15ml kulonga uchi, 200g-250g ya ayezi, ikani ngatihaker, kuwonjezera 100ml wajasmine, ndi madzi oyera pa chizindikirocho. Kutenga shaker, gwedezani mofanana, chotsani kapu yopangira, ndikutsanulira mu kapu (mukhoza kuwonjezera mbewu za manyumwa ndi magawo a mandimu)
Zopangidwa kale:SakanizaniJasmineNjira Yothira Tiyi Yonunkhira: Chiŵerengero cha tiyi ndi madzi ndi 1:30, ndipo mutatha kusefa tiyi, onjezerani ayezi ku tiyi pa chiŵerengero cha 1:10 (tiyi: ayezi = 1:10). Zilowerere 20g wa tiyi, kuwonjezera 600ml madzi otentha (madzi kutentha 75 ℃), ndi simmer kwa mphindi 8. Sakanizani pang'ono mukamawotcha, sefa masamba a tiyi, ndikuwonjezera 200g ya ayezi mu supu ya tiyi. Sakanizani pang'ono ndikuyika pambali.
Kupanga 1. Tengani ngatihakerndi kuwonjezera: 40ml waSakanizaniakale mchere manyuchi, 2. 50ml wa madzi oundana a chilakolako, 3. Onjezani 100cc wasupu ya tiyi ya jasmine, 4. 200g ya ayezi, 5. 2 zidutswa za laimu, 6. Onjezerani madzi pafupifupi 600cc achisanu. 7. Tulutsani chikho chokonzekera chokonzekera ndikutenga 60g ya SakanizaniMipira ya kristalo ya QQ. Thirani mu okonzeka mkaka tiyi m'munsi.
Chongqing Dunheng (Mixue) ndi katswiri wogulitsa zinthu zopangira tiyi, zogulira,OEM / ODM.
Zogulitsa zikuphatikizapo: ufa wa tiyi, pudding ufa, popping boba,ngale za tapioca, madzi, kupanikizana,puree, thonje la tiyi ndi zina,
chatha500+ zosiyanasiyanamitundu ya kuwira tiyi zopangira mumalo ogulitsira amodzi.
https://www.mixuebubbletea.com/
Nthawi yotumiza: Aug-12-2023