Phone/Whatsapp/ Wechat
+86 18225018989
Phone/Whatsapp/ Wechat
+86 19923805173
Imelo
hengdun0@gmail.com
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mankhwala

Professional kuwira tiyi yaiwisi wopanga, 500+ mitundu ya zipangizo, Support OEM & ODM

  • zonse
  • Kujambula Boba
  • Bubble Tea Powder
  • Ice Cream Powder
  • Pudding Powder
  • Tiyi
  • Jam
  • Mkaka Cap Powder
  • Mafuta a kokonati
  • ngale za Tapioca
  • Madzi
  • Non milk creamer
  • Ufa wa zipatso

APPLICATION

  • app11
  • app16
  • app13
  • app14
  • app15
  • app12

zambiri zaife

Malingaliro a kampani Chongqing Dunheng Catering Management Co., Ltd.yomwe idakhazikitsidwa mu 1999, ndi katswiri wopanga komanso wogulitsa tiyi ya mkaka zopangira ndi zokometsera, zomwe zimapereka zida zopangira makampani a tiyi.Ili ndi masitolo opitilira 1000, akatswiri a R&D, magulu opangira zida ndi magulu opanga ma dessert, komanso mgwirizano wanthawi yayitali ndi mabizinesi apakhomo ambiri odziwika bwino.

onani zambiri
za14
  • 1999

    Khazikitsani
  • 500+

    Zogulitsa
  • 40000㎡+

    Malo Omera
  • 80+

    National Partners

Nkhani Zathu

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    Honey pomelo kuwira tiyi ndi chilakolako zipatso kuwira tiyi

    Njira yopangira moŵa Sakanizani tiyi wa masika a nyengo zinayi: Chiŵerengero cha tiyi ndi madzi ndi 1:30, ndipo mutasefa tiyi, chiŵerengero cha ayezi ndi tiyi ndi 1:30 (Tiyi: Ice = 1:10) zilowerereni 20g wa tiyi. masamba, kuwonjezera 600ml wa madzi otentha (pa 75 ℃), ndi simmer kwa mphindi 8.Kumbukirani kuti ...

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    Jelly Grass ndi Black Sugar ndi Taro Balls Assam wakuda tiyi

    Kukonzekera zopangira: Njira yopangira tiyi wakuda wa Assam: Chiŵerengero cha tiyi ndi madzi ndi 1:40, brew 20g ya tiyi, kuwonjezera 800ml ya madzi otentha (kutentha kwamadzi pamwamba pa 93 ℃), zilowerere kwa mphindi 10, yambitsani pang'ono pakati, sefa tiyi, kuphimba ndi kuphimba theka la tiyi, ndi ...

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    Super Zipatso Bubble Tiyi Strawberry Mwatsopano Orange Bobo

    Njira yofulira tiyi ya Mixue jasmine: Chiŵerengero cha tiyi ndi madzi ndi 1:30, ndipo mutatha kusefa tiyi, chiŵerengero cha ayezi ndi tiyi ndi 1:10 (tiyi: ayezi = 1:10).Zilowerere 20g wa masamba tiyi, kuwonjezera 600ml madzi otentha (pa 75 ℃), ndi simmer kwa mphindi 8.Onjezani pang'ono d...

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