Sakanizani zogulitsa zakuda Black Tapioca ngale Mpira 1kg OEM Yaiwisi Zida za thovu la Chakumwa Chofewa cha Tiyi

Sakanizani zogulitsa zakuda Black Tapioca ngale Mpira 1kg OEM Yaiwisi Zida za thovu la Tiyi Wofewa Chakumwa Chowonetsedwa

Kufotokozera mwachidule:

ngale za Tapioca, omwe amadziwikanso kuti boba kapena ngale zakuda, ndi timipira tating'ono, zozungulira, zotafuna zopangidwa kuchokera ku tapioca starch.Amagwiritsidwa ntchito kwambiri muzakumwa za tiyi ndi zokometsera zina zaku Asia, zomwe zimasangalatsidwa ngati mawonekedwe okoma komanso osangalatsa.

One Stop Solution——Bubble Tea Raw Equipment

Product Support :Wholesale/OEM/ODM

OEM MOQ:0.5-1 tani

Thandizo la Mtengo:EXW/FOB/CIF/DDP

Port:Shanghai / Guangzhou

Titumizireni imelo

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Kufotokozera

ngale za Tapiocaamasiyana kukula ndi mtundu, ndi wakuda kukhala wotchuka kwambiri.Amapereka zakumwa ndi zokometsera zokhala ndi mawonekedwe apadera komanso kukoma kwake ndipo ndizodziwika komanso zokondedwa m'maiko ambiri padziko lonse lapansi.

Parameters

Dzina la Brand	Sakanizani
Dzina la Prduct	Black Tapioca Pearl
Ma Flavour onse	Ngala ya Black Tapioca, Caramel Tapioca Pearl
Kugwiritsa ntchito	Tiyi ya Bubble, zakumwa za Ice foundation, Desserts
OEM / ODM	INDE
Mtengo wa MOQ	Spot katundu palibe MOQ chofunika, Makatoni amtundu wa MOQ 50
Chitsimikizo	HACCP, ISO,HALAL
Shelf Life	6-9 Amayi
Kupaka	thumba
Net Weight (kg)	1KG (2.2lbs)
Kufotokozera kwa Carton	1KG16;1KG120
Kukula kwa Carton	58cm * 27.5cm * 16cm 58cm * 34cm * 16cm
Zosakaniza	wowuma, madzi, zakudya zowonjezera
Nthawi yoperekera	Malo: 3-7 masiku, Mwambo: 5-15 masiku

Gulu

Kugwiritsa ntchito

Braised Fairy Grass wokhala ndi Tiyi ya Genkwa

Zosungirako zopangira:Tiyi wakuda wa Assam.Njira yopangira tiyi: Chiŵerengero cha tiyi ndi madzi ndi 1:40, brew 20g wa tiyi, onjezerani 800ml ya madzi otentha (kutentha kwamadzi pamwamba pa 93 ℃), zilowerere kwa mphindi 10, gwedezani pang'ono pakati, sefa tiyi, kuphimba ndi kuphimba theka la tiyi, ndi kudzutsa tiyi kwa mphindi 5 kuika pambali.

Yesani kugwiritsa ntchito mkati mwa maola 4 (zindikirani: kuchepeka kwa chiŵerengero cha tiyi ndi madzi, kuchepeka kwa msuzi wa tiyi wogwiritsidwa ntchito)

Raw material reserve: Chiŵerengero cha zatsopanongale zakuda za tapiocakumadzi ndi 1:10.Madzi akawiritsa, onjezerani mphika wa ngale ndikugwedeza pang'ono.Ikani nthawi yowira kwa mphika wa ngale mpaka mphindi 25, sungani ngale kwa mphindi 25.Mukaphika, muziziziritsa madzi, tsitsani madziwo, ndi kuwayika m'chidebe kuti alowe mu shuga

Tengani shaker, 45g waT99 wopanda mkaka kirimu ufa75ml madzi otentha, sakanizani bwino, 200ml waMsuzi wa tiyi wa Assam,10ml kuSakanizani sucrose

Ayisi: Ikani 170g ya ayezi mu chogwedeza, ndipo chipale chofewa chiyenera kusakanizidwa mofanana (zindikirani kuti zakumwa zotentha siziloledwa)

[Kutentha: Pangani chakumwa chotentha ndikuwonjezera madzi otentha pafupifupi 400cc.]

Tulutsani kapu yopangira yokonzekera, gwiritsani ntchito supuni yoyezera 10g yoyera, tengani 120g ya Mixe wowotcha udzu wodzola, 40g wanyemba zofiira zamzitinimu Mixue, 5g wa mtedza wokazinga ku Mixe, 5g wa zoumba, 40g wazing'ono zokomacoconut lalikulu, 20g ya Mixue wakuda tapioca ngale, (ayezi: ayezi akhoza kuwonjezeredwa ku kapu), ndipo pang'onopang'ono kutsanulira mu kuwira tiyi.