Chongqing Dunheng Catering Management Co., Ltd. ali wokondwa kulengeza kutenga nawo gawo pa Chikondwerero cha 15th China (Chongqing) Hotpot Food Culture Festival komanso 8th China (Chongqing) International Hotpot Industry Expo. Chochitika chomwe chikuyembekezeredwa kwambirichi chidzachitika kuyambira ...
Chongqing Dunheng Catering Management Co., Ltd. ili wokondwa kulengeza kutenga nawo gawo mu 8th China International Food and Beverage Expo. Mwambowu udzachitika kuyambira Seputembara 15 mpaka 17 ku Changsha International Convention and Exhibition Center ku Hunan, Chi...
Kukonzekera Zopangira Zopangira: Sakanizani Njira Yothira Tiyi Yonunkhira ya Jasmine: Chiŵerengero cha tiyi ndi madzi ndi 1:30, ndipo mutasefa tiyi, chiŵerengero cha ayezi ndi tiyi ndi 1:30 (tiyi: ayezi = 1:10). Zilowerere 20g wa tiyi, kuwonjezera 600ml madzi otentha (madzi kutentha 70-75 ℃), ndi simmer kwa 8 ...
Kupanga kapu ya mkaka wa tchizi: Mkaka wapadera wokhala ndi chakumwa 200g: kapu ya mkaka ufa 200g: madzi oyera 100g, gwedezani pa liwiro lotsika 1 giya kwa masekondi 30 (mutatha kusakaniza ufa ndi madzi), tembenuzirani ku giya yothamanga kwambiri ndikuyambitsanso kwa mphindi imodzi. ku 2mins. Menyani kuti mugwiritse ntchito mtsogolo...
Khwerero 1: Onjezani 45ml wa mkaka wosakaniza mwapadera ku shaker, 200ml ya supu ya tiyi yakuda ya Jinyun, ndi 15ml ya madzi a shuga wakuda Gawo 2: [Ice: 150g ya ayezi amayikidwa mu shaker, ndipo shaker imasakanizidwa mofanana] [ Kutentha: Tenthetsani 150ml ya madzi ndikugwedeza mofanana (zindikirani kuti zakumwa zotentha ...
Kukonzekera zopangira: Chiyerekezo cha ngale za Mixue tapioca ndi madzi ndi 1:6-10. Mukatha kuwira, onjezerani mphika wa ngale ndikugwedeza pang'ono. Ikani nthawi yowira ya mphika wa ngale mpaka mphindi 25, ndikuwotcha ngale kwa mphindi 25. Ndiye kukhetsa madzi ndi kusamba ozizira. Dr...
Njira yopangira moŵa Sakanizani tiyi wa masika a nyengo zinayi: Chiŵerengero cha tiyi ndi madzi ndi 1:30, ndipo mutasefa tiyi, chiŵerengero cha ayezi ndi tiyi ndi 1:30 (Tiyi: Ice = 1:10) zilowerereni 20g wa tiyi. masamba, kuwonjezera 600ml wa madzi otentha (pa 75 ℃), ndi simmer kwa mphindi 8. Kumbukirani kuti ...