Black Sugar Bobo Mkaka Tiyi Sea Salt Tchizi Mkaka Kapu

Kukonzekeratu pasadakhale: Njira yodzaza kapu ya mkaka: kirimu wopepuka:Sakanizani nyanja mchere tchizi mkaka kapu ufa: Sakanizani Chunxuan mkaka woyera, ndi chiŵerengero cha 1:2:3. Tengani sikelo yamagetsi, tengani aSakanizani mwatsopano mkaka chosakanizira, kutenga 50g kuwala zonona, 150g waSakanizani Chunxuan koyera mkaka, 100g waSakanizani mkaka cap powder, ndi kuziyika mu chosakaniza chatsopano cha mkaka kuchokera pa liwiro lotsika kupita ku liŵiro lalikulu pang'onopang'ono. Sakanizani mpaka wosakanikirana, palibe midadada ufa, mtundu wowala, silky, ndipo akhoza kukokedwa mmwamba ndi pansi mu mzere. Ndibwino kuti mugwiritse ntchito mkati mwa masiku a 2 posungiramo firiji.

Kukonzekeratu pasadakhale: Kukonzekera zakuthupi: Chiŵerengero chaSakanizani ngale zatsopano zakudamadzi ndi 1:6-10. Madzi akawiritsa, onjezani ku mphika wa ngale ndikugwedeza pang'ono. Ikani nthawi yowira kwa mphika wa ngale mpaka mphindi 25, ndipo sungani ngale kwa mphindi 25. Gwiritsani ntchito mphika wa ngale, ndipo mutatha kuphika, sambani ndi madzi ozizira ndikuviika mu fructose yoyenerera, osati yochuluka.

Khwerero 1: Tengani mchenga wopangira ayezi ndikupanga maziko oundana. Sakanizani 45g waSakanizani tirigu Huatian, 20ml waSakanizani Chakumwa chamkaka chapadera, 100ml ya madzi akumwa achindunji, ndi 200g ya ayezi mu kapu yopangira mchenga. Menyani bwino pamodzi.

Khwerero 2: Tulutsani kapu yopangira ndikuwonjezera msuzi wa chokoleti mu kapu yolendewera. Supuni 2 za ngale zakuda, onjezerani ayezi wosweka kuchokera pamakina a sandice mpaka 80%, onjezani pafupifupi 80ml wa mkaka kapu, ndi kuwonjezera 10g ndi theka supuni ya Oreo wodulidwa..