Mixe Hot Kugulitsa Bubble Pearl Tea Dessert Shuga Zopangira 5KG Brown Shuga Syrup
Kufotokozera
Sinthani kuchuluka kwa madzi owonjezera malinga ndi zomwe mumakonda.Molasses wamdima ukhoza kuwonjezera kukoma kwa caramel kuzinthu zanu.Yesani ndi khofi, cocktails, kapena kuthiridwa pa ayisikilimu kuti mumve kukoma kokoma.
Parameters
Dzina la Brand | Sakanizani |
Dzina la Prduct | Madzi a shuga a Brown |
Ma Flavour onse | Brown shuga madzi, Wowotcha mkaka syrup, madzi a shuga a Crystal |
Kugwiritsa ntchito | Tiyi ya Bubble, Chakumwa cha Dessert |
OEM / ODM | INDE |
Mtengo wa MOQ | Spot katundu palibe MOQ chofunika, Makatoni amtundu wa MOQ 60 |
Chitsimikizo | HACCP, ISO,HALAL |
Shelf Life | 18 Amayi |
Kupaka | Botolo |
Net Weight (kg) | 5kg pa |
Kufotokozera kwa Carton | 5KG*4 |
Kukula kwa Carton | 36.5cm * 25.5cm * 30cm |
Zosakaniza | Madzi a fructose, madzi, zowonjezera chakudya |
Nthawi yoperekera | Malo: 3-7 masiku, Mwambo: 5-15 masiku |
Gulu
Kugwiritsa ntchito
Tiyi wa Black Sugar Bubble
Khwerero 1: Onjezani 45ml wa mkaka wosakaniza mwapadera mu kapu ya shaker, 200ml wa supu ya tiyi wakuda wa Jinyun, ndi 15ml wa madzi a shuga wakuda.
Khwerero 2: [Isi: 150g ma cubes ayezi amayikidwa mu shaker, ndikusakaniza mofanana]
[Kutentha: Tenthetsani madzi 150ml ndikugwedeza mofanana (zindikirani kuti zakumwa zotentha siziloledwa kugwedeza)]
Khwerero 3: Onjezani supuni ziwiri za ngale yakuda (kapena kristalo wakuda shuga) mu kapu yopangira.