Mango Pomelo Sago Rice Dumpling

Wiritsani dumpling yaing'ono ya mpunga: chiŵerengero cha dumpling yaing'ono ya mpunga ndi madzi ndi 1: 6-8 (kuchuluka kwa madzi kumasinthidwa malinga ndi momwe zilili).Pambuyo madzi owiritsa, kuthira mpunga dumpling mmenemo.Kuphika pa moto wokwera wa 3500w.Pambuyo pa dumpling yaing'ono ya mpunga itayandama (madzi pang'ono amadzi akumwa amatha kuthiridwamo kuti awonjezere kulimba), wiritsani kwa mphindi ziwiri, kenako kukhetsa madzi ndikutsuka mozizira.Kukhetsa madzi kuti zilowerere kuchuluka koyenera kwa sucrose (ndikulimbikitsidwa kuti mugwiritse ntchito mkati mwa maola anayi)

Dulani zipatso za mango zomwe sizinagwiritsidwe ntchito tsiku lomwelo zitha kuzizira ndikusungidwa

Tulutsani mchenga wopangira ayezi: 60g wa Mixue mango puree, 15ml wa Mixue mkaka wa kokonati, 15ml wa Mixe mkaka wosakaniza mwapadera, 30g wa Mixe madzi a mango owumitsidwa, 300ml a madzi ofunda, 40g a mango, ndi kusonkhezera mofanana pogwiritsa ntchito ayezi lamchenga. wopanga;

Chotsani kapu yamankhwala, onjezerani spoons 2 za mpunga wopangidwa ndi manja, spoons 2 za sago, ndi 0,5 spoonful wa grapefruit granules.

Kuti mudziwe zambiri za njira zopangira kapena zopangira za tiyi wa bubble, chonde pitanihttps://www.mixuebubbletea.com/