OEM Strawberry Zipatso Puree Kupanikizana 1.36 kg Msuzi wogulitsa wa Ice Cream Desser Bubble Tea Drink Desser Snack Stuffing
Parameters
| Dzina la Brand | Sakanizani |
| Dzina la Prduct | Strawberry Puree |
| Ma Flavour onse | Strawberry, Pichesi, Chivwende, Mango, Green apple, Kiwi, Kumquat Lemon, Taro, Orange, Linglong Honey Melon, Blueberry |
| Kugwiritsa ntchito | Tiyi, Mkate, Ice cream, Zakumwa za Ice maziko |
| OEM / ODM | INDE |
| Mtengo wa MOQ | Spot katundu palibe MOQ chofunika, |
| Chitsimikizo | HACCP, ISO,HALAL |
| Shelf Life | 12 Amayi |
| Kupaka | Botolo |
| Net Weight (kg) | 1.36KG (2.99lbs) |
| Kufotokozera kwa Carton | 1.36KG*12/katoni |
| Kukula kwa Carton | 39.5cm*27cm*28.5cm |
| Zosakaniza | Madzi a fructose, shuga woyera granulated, pectin, edible essence |
| Nthawi yoperekera | Malo: 3-7 masiku, Mwambo: 5-15 masiku |
Gulu
Kugwiritsa ntchito
Strawberry keke ice
Honey Peach Ice Base Powder 1: Madzi Owiritsa 1: Madzi Oundana 3 (Sakanizani bwino molingana ndikuphwanya ayezi kuti mugwiritse ntchito pambuyo pake)
Chakumwa Chapadera Chamkaka 1:Ufa Wophimba Mkaka Woyambirira1: Madzi a Ice 1 (Onjezani chosakanizira mkaka watsopano motsatizana, kumenya mpaka mawonekedwe a katatu, nthawi yonse 5 mphindi, tumizani ku thumba lamaluwa ndi pakamwa pamaluwa) - Gwiritsani ntchito mkati mwa masiku awiri
1. Tulutsani mbaleyo, onjezerani chida chogaya cha square ndi maluwa oundana a pichesi ku mbale, ndikudzaza ndi chivindikiro mwamphamvu. Dikirani pafupifupi masekondi 30, kenako chotsani chida chopera
2. Pozungulira malo oundana a matalala oundana, onjezani magawo a sitiroberi, pamwamba ndi mkaka wokutidwa ndi ayezi, onjezani makeke ophikidwa, sitiroberi odulidwa, zidutswa za sitiroberi zofiira, kongoletsani ndi mfundo imodzi.sitiroberipureendi kupanikizana, 2 kiranberi chokoleti mipiringidzo, ndi kukongoletsa ndi maluwa vanila.
Zindikirani: Onjezani zida zazing'ono pa tebulo lenileni ndikuziyika molingana ndi zithunzi zokhazikika.
----Sinthani kuti: onjezerani ufa wa gelatine. Muyezo wogwiritsa ntchito ndi: onjezani magalamu 5 a gelatin ku 500ml yamadzi oyambira (chonde onetsani kuyika kwa ufa wa gelatin kuti muwonjezere ndikugwiritsa ntchito njira zinazake)














