Sakanizani OEM Kugulitsa Kutentha kwa Bubble Pearl Tea Dessert Shuga Zopangira 5KG Brown Shuga Syrup yogulitsa
Kufotokozera
Sinthani kuchuluka kwamanyuchianawonjezera malinga ndi kukoma kwanu. Molasses wamdima ukhoza kuwonjezera kukoma kwa caramel kuzinthu zanu. Yesani ndi khofi, cocktails, kapena drizzled pamwambaayisi kirimukwa chakudya chokoma.
Parameters
Dzina la Brand | Sakanizani |
Dzina la Prduct | Madzi a shuga a Brown |
Ma Flavour onse | Brown shuga madzi, Wowotcha mkaka syrup, madzi a shuga a Crystal |
Kugwiritsa ntchito | Tiyi ya Bubble, Chakumwa cha Dessert |
OEM / ODM | INDE |
Mtengo wa MOQ | Spot katundu palibe MOQ chofunika, Makatoni amtundu wa MOQ 60 |
Chitsimikizo | HACCP, ISO,HALAL |
Shelf Life | 18 Amayi |
Kupaka | Botolo |
Net Weight (kg) | 5kg pa |
Kufotokozera kwa Carton | 5KG*4/katoni |
Kukula kwa Carton | 36.5cm * 25.5cm * 30cm |
Zosakaniza | Madzi a fructose, madzi, zowonjezera chakudya |
Nthawi yoperekera | Malo: 3-7 masiku, Mwambo: 5-15 masiku |
Gulu
Kugwiritsa ntchito
Tiyi wa Black Sugar Bubble
Gawo 1: Onjezani 45ml wa mkaka wosakaniza mwapadera mu kapu ya shaker, 200ml waTiyi wakuda wa Jinyunsupu ndi 15 mlmadzi a shuga wakuda
Khwerero 2: [Isi: 150g ma cubes ayezi amayikidwa mu shaker, ndikusakaniza mofanana]
[Kutentha: Tenthetsani madzi 150ml ndikugwedeza mofanana (zindikirani kuti zakumwa zotentha siziloledwa kugwedeza)]
Gawo 3: Onjezani supuni 2 zangale yakuda(kapena kristalo wakuda shuga) ku kapu yopanga.