Reserve of raw materials:Assam tiyiNjira yopangira tiyi: chiŵerengero cha tiyi ndi madzi ndi 1:40, brew 20g wa tiyi, onjezerani 800ml wa madzi otentha (kutentha kwamadzi pamwamba pa 93 ℃), zilowerere kwa mphindi 10, gwedezani pang'ono, sefa tiyi, theka la chivundikiro ndi theka. kuphimba tiyi kwa mphindi 5.
Yesani kugwiritsa ntchito mkati mwa maola 4 (zindikirani: kuchepeka kwa chiŵerengero cha tiyi ndi madzi, kuchepeka kwa msuzi wa tiyi wogwiritsidwa ntchito).
Raw material reserve: Chiŵerengero cha zatsopanoSakanizaniwakudatapiocangalekumadzi ndi 1:10.Madzi akawiritsa, onjezerani mphika wa ngale ndikugwedeza pang'ono.Ikani nthawi yowira kwa mphika wa ngale mpaka mphindi 25, sungani ngale kwa mphindi 25.Mukaphika, muziziziritsa madzi, tsitsani madziwo, ndi kuwayika m'chidebe kuti alowe mu shuga.
Tengani ngatihaker,45g paT99npa zokometsera za mkaka75ml madzi otentha, sakanizani bwino, 200ml waAssam tiyisupu, 10 mlSakanizanisucrose.
Ayisi: Ikani 170g ya ayezi mu ashaker,ndi shakerziyenera kusakanikirana mofanana (zindikirani kuti zakumwa zotentha siziloledwa).
[Kutentha: Pangani chakumwa chotentha ndikuwonjezera madzi otentha pafupifupi 400cc.]
Tulutsani kapu yopangira yokonzekera, gwiritsani ntchito supuni yoyezera 10g, tengani 120g yaSakanizaniZakudya za udzu, 40 gSakanizaninyemba zofiira zamzitini, 5g ya Sakanizani tchipisi ta mtedza wokazinga, 5g wa mphesa zoumba, 40g wadessert kokonati,20g kuSakanizaniwakuda shuga crystal, 20g wa ngale, (ayezi: ayezi akhoza kuwonjezeredwa mu kapu) ndi kutsanulira mkaka tiyi pang'onopang'ono..
Chongqing Dunheng(Mixue) ndi katswiri ogulitsa zinthu zopangira tiyi, zogulitsira, OEM/ODM.
Mankhwala monga: kuwira tiyi ufa, pudding ufa, popping boba, tapioca ngale, madzi, kupanikizana, puree, kuwira tiyi zida etc,
zopitilira 500+ zamitundu yosiyanasiyana ya tiyi ya thovu mu shopu imodzi.
Nthawi yotumiza: Jul-24-2023
